Using Google Hangout technology, Cheese Hangouts is a program designed to interview cheese professionals, food writers, farmers, cheese educators, researchers, cheesemongers and cheesemakers about every detail about cheese and yogurt. ALL interviews will be recorded and posted for easy viewing after the session.
We will answer questions, such as…
- Who makes the product?
- What animals provide the milk?
- Where is the product made? (City, state, country, etc.)
- Where can the product be purchased?
- How is it best stored?
Cheese Hangouts will promote the following:
- New products, services, stores, events, and meetings.
- Authors of new books
Cheese Hangouts is a forum for anything related to the health benefits of high-quality cheese/yogurt.
Babs Hogan is the host. If you would like to be interviewed, contact babshealthcoach at gmail.
ALL interviews will be recorded and posted for easy viewing after the session.